Shanghai Today’s King Foodstuff Machinery Co., Ltd.
Tunnel Oven Designed for Bakery Products
  • Unique and Durable Construction
  • Free-floating Ceramic Insulation
  • Easy Assembly
  • Zero Gas Pressure
  • Heat Reflection, High Thermal Efficiency
  • Infrared Radiant Heating
  • Gas Leakage Detection
  • Fault Self-diagnosis
  • Inspection Window
  • Exclusive E-FACTORY Intelligent Management System
Learn More
Main Products
    1. Twin Arm Dough Mixer
    2. Twin Arm Dough MixerThe double planetary mixer is ideal for bakers to make bakery products like sponge cakes, deposited cookies, soft biscuits, egg tarts, puff pastries, pizzas, as well as various toppings and fillings...More
    1. Cookie Depositor / Cookie Machine
    2. Cookie Depositor / Cookie MachineThis cookie depositor is primarily used for depositing single color cookies with a variety of different shapes. Through the operating screen, different recipes stored are easily accessible...More
    1. Multi-Color Cookie Depositor
    2. Multi-Color Cookie DepositorMulti-color cookie depositor is a versatile cookie drop machine used to make a wide variety of cookies with multiple colors, no matter whether it is two-color cookies, three-color biscuits, two-flavor cookies...More
    1. Cake Depositor
    2. Cake DepositorCake depositor is designed to uniformly drop cake batter, enabling bakers to process a very wide range of bakery products such as chiffon cake, sponge cake, pound cake, puff pastry, cupcake.More
    1. Piston Depositor
    2. Piston DepositorThis piston depositor is suitable for precise depositing of various semi-liquid fillings including cake batter, jam, jelly, mousse, fruit filling, cream, etc. More
    1. Rotary Moulder
    2. Rotary MoulderThis rotary moulder is designed to satisfy the innovative production needs of either small biscuit bakers or large biscuits factories, suitable for making dry biscuits...More
    1. Pastry Make-Up Line
    2. Pastry Make-Up LineToday’s King pastry make-up line can be a perfect selection for continuous producing of various types of puff pastry, layered pie, shortbread, and more special pastries.More
    1. Frozen Dough Machine
    2. Frozen Dough MachineToday’s King frozen dough machines are cookie slicing machines ideal for producing frozen dough for soft cookies enabling bakers to obtain cookies with uniform thickness...More

As a specialist bakery equipment manufacturer, Today’s King is always up to the task for assisting you in your pursuit of baked-product quality.

Learn More
Company

Today’s King has been focusing on the bakery equipment industry since its foundation in 2012. Our decision to invest in the development, design and manufacture of food equipment stems from our deep passion. At Today’s King we have made a firm commitment to developing and providing turnkey solutions from plant layout design, machine engineering and manufacturing, production line optimization to the manufacture of complete production lines, aiming at becoming a trustworthy manufacturer of high quality bakery machines that can fully satisfy market demands and cover various needs of bakeries, confectioneries and patisseries.

Learn More